Coup Hot Coco
“Our hot chocolate submission this year is a collaboration by all our staff to come up with something that can be enjoyed more than just once in a while, its Vegan, Gluten Free, Nut Free and made with ethically sourced ingredients to match the mission here at The Coup. This year we went for a light touch, used Oat Milk, Coconut Oil, Lavender, Vanilla, Matcha, and Vegan Dark Chocolate. The flavour combinations are in balance to provide a beautiful experience both satisfying what one would want out of a traditional coco, and also provide a pleasant modern touch. We made this because we like to drink it here and want to share this with the rest of Calgary.”
We were excited to try this hot chocolate since the one from last year was delicious. This year it didn’t quite seem like the flavours blended as much as what we had hoped. It seemed like something was not quite right. The flavour of the hot chocolate was good though, we got the lavender and the vanilla with the chocolate. Maybe we had a hot chocolate that was a little off but the flavour was still there. Also we wish they would have used a better oat milk, just from personal preference.