The Bounty Hunter
“We’ve been hunting for the best hot chocolate Pixie’s has to offer! This year at Pixie’s, we decided to highlight what we are known for, our 1950s Soda fountain. In recent years we have been known for using our fudge in creative and interactive ways, making a rich and creamy hot chocolate. Why not re-imagine fudge again? Enjoy a Bounty Bar in hot chocolate form, but frozen! We have deconstructed a hot chocolate and rebuilt it using our rare soda fountain, one of two in all of Canada. Enjoy creamy coconut ice cream mixed with chocolate fudge, topped with whipped cream, chocolate shavings and more coconut. Each sip is rich with velvety chocolate and accompanied by coconut shavings from our ice cream, creating the sensation of eating a bounty bar in every sip.”
Let me start by saying that this frozen chocolate tastes EXACTLY like a Bounty Bar. I am absolutely thrilled that Pixie’s stuck with their roots and did cold chocolate this year! The combination of flavours is absolutely amazing, it is so delicious. As our first frozen chocolate of the month, let me say it’s going to be hard to beat this one!
If you like eating Bounty Bars, please go and visit Pixie’s and try their delicious frozen chocolate from their soda fountain. Such an interesting way to make a cold chocolate.
Ingredients : Chocolate fudge, Coconut Ice Cream, Whipped Cream and Coconut
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